By Rico Biriah
For many people, the search for the finest food is an incurable obsession. A delicious home-cooked meal can melt a stone-cold heart on a winter’s day. Expanding the culinary horizons is something we can all aspire to but, only a few of us will ever reach a professional standard. You need passion, dedication and a tremendous amount of talent to serve up a delicious meal to hundreds of guests, time and time again.
